Château Mouton Rothschild 2003

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O Mouton Rothschild 2003 mostra uma túnica lindamente intensa, com destaque para as granadas. O nariz é bastante típico do Cabernet, com grande fineza nos aromas de groselha preta, cedro, caramelo e fruta madura. No paladar, o ataque é franco. O paladar é rico em taninos de cor e de feltro. A fruta mistura-se com especiarias, havana e eucalipto. O acabamento deste Pauillac é muito expressivo, longo, poderoso, harmonioso e sedoso. A Mouton Rothschild de 2003 figura entre os grandes sucessos dos últimos anos.
Parker : 91 / 100
J. Robinson : 16,5 / 20
Wine Advocate-Parker :
The 2003 harvest began on September 15 and finished ten days later. The result is an outstanding 2003 Mouton-Rothschild, but it is not one of the superstars of Pauillac or the Northern Médoc. Its nearby neighbors, Lafite-Rothschild, Cos d'Estournel and Montrose, all produced wines that qualitatively dominate this effort from Mouton-Rothschild. Nevertheless, there is a lot to like. The tannins, which were so tough initially, have softened somewhat, and the nose offers up notes of cedarwood, roasted coffee, tobacco leaf and red and blackcurrants. This spicy, earthy, fleshy, medium to full-bodied 2003 is not one of the stars of the vintage. It is close to full maturity, where it should remain for another 10-15 years.
BordeauxPauillac
Alcool
13

Grape varieties
Cabernet Sauvignon/Merlot/Cabernet Franc

Dessert wine
Nao

J. Robinson
16,5

J. Suckling
96

R. Gabriel
19

Wine Spectator
94

Country
França

Wine certification
AOC

Vineyard
Médoc

Regiao
Bordeaux

Denominações
Pauillac

Cor
Tinto

Productores
Château Mouton Rothschild

Classificaçao
1er cru classé

Parker
91

Alergenos
Contém sulfitos