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Le Clarence de Haut-Brion 2009
Uma excelente colheita de 2009 da denominação Pessac-Léognan
Segundo vinho do Château Haut-Brion, Le Clarence de Haut-Brion é feito a partir das mesmas vinhas que o grande vinho. A sua excelente colheita de 2009 é uma mistura de 46% Merlot, 39% Cabernet Sauvignon e as restantes pequenas quantidades de Petit Verdot e Cabernet Franc.
No primeiro nariz, o vinho é discreto no nível aromático. Na aeração, revela novos aromas que a tornam cada vez mais interessante e complexa. No paladar, o Clarence Haut-Brion 2009 dá uma primeira impressão de um vinho rigoroso com uma estrutura tânica muito apertada. Depois, quando arejada, esta vindima desenvolve um belo comprimento
Parker : 92 / 100
J. Robinson : 17+ / 20
J. Robinson : 17+ / 20
Wine Advocate-Parker :
The second wine, the 2009 Le Clarence de Haut-Brion, is almost as large a cuvee as the grand vin. This 7,000-case cuvee is a blend of 46% Merlot, 39% Cabernet Sauvignon and the rest small quantities of Petit Verdot and Cabernet Franc. Once again the burning ember/scorched earth characteristic that often comes from Haut-Brion is found in the second wine, along with more kirsch and cassis, fewer nuances and less complexity than its bigger sibling. The wine is full-bodied with the minerality offered by this terroir as well as plenty of sweet tannins. This is the finest second wine Haut-Brion has produced since the astonishing 1989 Bahans-Haut-Brion. Enjoy it over the next two decades.
The second wine, the 2009 Le Clarence de Haut-Brion, is almost as large a cuvee as the grand vin. This 7,000-case cuvee is a blend of 46% Merlot, 39% Cabernet Sauvignon and the rest small quantities of Petit Verdot and Cabernet Franc. Once again the burning ember/scorched earth characteristic that often comes from Haut-Brion is found in the second wine, along with more kirsch and cassis, fewer nuances and less complexity than its bigger sibling. The wine is full-bodied with the minerality offered by this terroir as well as plenty of sweet tannins. This is the finest second wine Haut-Brion has produced since the astonishing 1989 Bahans-Haut-Brion. Enjoy it over the next two decades.
BordeauxPessac-Léognan
- Alcool
- 14
- Grape varieties
- Cabernet Sauvignon/Merlot/Cabernet Franc
- Dessert wine
- Nao
- Environment
- áAgricultura racional
- Decanter
- 17.5
- J. Robinson
- 17+
- J. Suckling
- 95
- R. Gabriel
- 17
- Vinous - A. Galloni
- NM92
- Wine Spectator
- 92
- Country
- França
- Wine certification
- AOC
- Vineyard
- Graves
- Regiao
- Bordeaux
- Denominações
- Pessac-Léognan
- Cor
- Tinto
- Productores
- Château Haut-Brion
- Parker
- 92
- Alergenos
- Contém sulfitos
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