Clos l'Eglise 2018
Parker : 94-96 / 100
Wine Advocate-Parker :
The 2018 Clos l'Eglise is a final blend composed of 80% Merlot and 20% Cabernet Franc; the Merlot was harvested September 19-20, and the Cabernet Franc was harvested on October 10. Deep garnet-purple colored, it explodes on the nose with bold, expressive plum preserves, blueberry compote, mincemeat pie and sandalwood with nuances of lilacs, woodsmoke, Indian spices and dusty soil. Full-bodied, rich, velvety and decadently fruited in the mouth, it offers layer upon layer of voluptuous fruit, finishing long and spicy.
The 2018 Clos l'Eglise is a final blend composed of 80% Merlot and 20% Cabernet Franc; the Merlot was harvested September 19-20, and the Cabernet Franc was harvested on October 10. Deep garnet-purple colored, it explodes on the nose with bold, expressive plum preserves, blueberry compote, mincemeat pie and sandalwood with nuances of lilacs, woodsmoke, Indian spices and dusty soil. Full-bodied, rich, velvety and decadently fruited in the mouth, it offers layer upon layer of voluptuous fruit, finishing long and spicy.
BordeauxPomerol
- Grape varieties
- Merlot/Cabernet Franc
- Dessert wine
- Nao
- J. Suckling
- 96-97
- Vinous - A. Galloni
- 92-95
- Wine Spectator
- 93-96
- Country
- França
- Wine certification
- AOC
- Vineyard
- Libournais
- Regiao
- Bordeaux
- Denominações
- Pomerol
- Cor
- Tinto
- Productores
- Clos l'Eglise
- Parker
- 94-96
- Alergenos
- Contém sulfitos
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